PALLETIZING AND END-OF-LINE FOR BAKERY PRODUCTS

Automation solutions for palletizing and final line processes in bakery and pastry product production.
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SAVVY PAL

A revolutionary concept for the

automated palletization of bakery products

Our SAVVY PAL palletizing cell represents our ultimate solution for palletizing boxes in the bakery industry.

Its unique clamp design enables quick changes between different box sizes, ensuring optimal palletizing efficiency while providing maximum load security.

DUOBOT

Our most compact solution,

industrial performance in just 18m²

DUOBOT has been designed to be compact while delivering unparalleled performance.

Moreover, with its two palletizing positions, it allows manual unloading of the full pallet while palletizing in the second position, eliminating downtime and maximizing process efficiency.

DUOBOT

Our most compact solution,

industrial performance in just 18m²

DUOBOT has been designed to be compact while delivering unparalleled performance.

Moreover, with its two palletizing positions, it allows manual unloading of the full pallet while palletizing in the second position, eliminating downtime and maximizing process efficiency.

Some of our projects for the bakery industry

Tell us about your project and let us to advise you.

Our clients in the bakery and pastry industry

Bimbo
Dulcesol
Madripan
Panamar
Donuts

FICHA DUOBOT

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